Restaurant Manager Apprenticeship Programme

About the role

🔥 Join the Nando's Family as a Future Leader! 🔥

Are you ready to bring the heat? 🔥 We're on the hunt for passionate, energetic individuals aged 18+ who are eager to step into leadership roles and shape the Nando's experience for our amazing customers. This isn't just a job; it's your launchpad to becoming a Nando's leader, learning the ropes from day one alongside fellow apprentices. 🚀

What you'll do:

Front of House:

• Be the first smiling face, giving our customers a warm welcome and making them feel right at home. 🤗
• Serve up deliciousness with a smile at the till, nailing their orders. 🍔
• Deliver Nando's signature dishes and drinks, ensuring every guest feels "Fired Up," "Wowed by the Experience," and "Hooked for the Next Taste." ✨
• Master the takeaway game to keep the good vibes going. 🛵
• Keep our workstations spotless, safe, and ready for action. 🧼
• Dive into deep cleaning with Nando's high standards.
• Champion all safety and hygiene protocols – you've got this! ✅

Back of House:

• Whip up and serve mouth-watering food that makes our customers go wild. 🌶️
• Create that "Fired Up," "Wowed by the Experience," and "Hooked for the Next Taste" feeling with every plate. 🍽️
• Maintain a clean, safe, and fully operational kitchen. 🧑‍🍳
• Tackle deep cleaning like a pro.
• Uphold all safety and hygiene standards.

Why Nando's?

• Your Future, Our Investment: We're talking a three-year journey focused on developing your management skills, helping you become an Assistant Manager and a better you, inside and out. 🌱
• Perks Galore:
• Free meal on every shift. 🍗
• Flexible shifts to fit your life. 🤸‍♀️
• Access to awesome discount platforms. 💸
• 40% off Nando's for you, friends, and family – everyday! 👯‍♀️
• Internal development programs to boost your career. 📈
• Epic regional parties and events. 🎉
• Refer-a-friend bonuses. 🤝

If you're looking to grow, learn, and make a real impact, this is your moment. Come learn to lead the Nando's way! 💯

Key responsibilities

• Provide exceptional customer service, including welcoming guests and managing customer experiences efficiently.
• Prepare, cook, and serve food and beverages to the company's high quality standards.
• Maintain a clean, safe, and fully operational workstation through setup, maintenance, and deep cleaning.
• Adhere to all fire safety, health and safety, food hygiene, and restaurant security measures.
• Actively engage in training and development to learn restaurant operations and management skills.