Chef Apprenticeship

About the role

✨ Chef Apprenticeship Opportunity! ✨

Ready to dive into the exciting world of food? 🍳 Join our team as a Chef and become a culinary rockstar! We're looking for passionate individuals aged 18+ to create delicious dishes that keep our guests coming back for more. 🤩

What you'll be doing:

• Team up with awesome colleagues to serve up amazing food and service. 🤝
• Share your brilliant ideas in team meetings. 💡
• Prep, cook, and plate food like a pro – fast, safe, and top-notch! ✅
• Handle guest questions and any issues with a smile. 😊
• Keep our kitchen sparkling clean and organized. ✨
• Manage stock and get everything ready for service. 📦
• Stay in the loop with all our tasty promotions and new menu items. 📰
• Boost your skills with our training programs. 🚀
• Always follow our brand standards and company rules. 💯
• Keep all your records shipshape. 📝

No experience needed! If you're eager to learn, love cooking, and want to be part of a winning team, we've got you covered. 👍 You'll work towards a Production Chef Level 2 Apprenticeship over 15 months, gaining real-world experience and a nationally recognized qualification. 🎓

Your apprenticeship journey includes:

• Work-based training – no college days needed! 💻
• Regular check-ins with your dedicated Learner Coach. 📞
• A supportive mentor right here in the kitchen. 🤗
• Help to achieve your English and Maths Functional Skills (if needed). 📚
• Regular feedback to help you shine. ⭐

Perks of joining our crew:

• Endless opportunities to grow and even take on higher-level apprenticeships. 📈
• A massive 33% discount across all our amazing brands! 💸
• 20% discount for your friends and family too! 💖
• Access Wagestream – your financial toolkit for managing money and getting paid early. 📱
• Paid-for qualifications to boost your career. 🏅
• A shot at becoming a Head Chef – we promote around 200 a year! 👨‍🍳👩‍🍳
• Gym membership discounts. 💪
• Epic team socials – work hard, play hard! 🎉

Key responsibilities

• Prepare, cook and present food quickly, safely and efficiently to brand standard
• Ensure cleanliness and tidiness of the kitchen and back of house areas with great attention to detail
• Participate in all in-house training, e-learning and the completion of assigned learning modules
• Have open communication with the entire team to ensure the delivery of outstanding food and service, assisting other team members whenever possible
• Set up and closedown the department including stock rotation and prep and par process