Apprentago Browse all opportunities
Nags Head logo

Chef Apprentice

Nags Head · Yorkshire And Humberside · DN37 7HX

Apprenticeship Level 2 Hospitality & Catering
Salaryยฃ12,480 yearly
LocationYorkshire And Humberside
PostcodeDN37 7HX
Start date9 Nov 2026
Apply by29 Oct 2026
QualificationProduction chef (level 2)
Training providertec partnership
Job ID56090
View role on Apprentago

About the role

Commis Chef ๐Ÿณ

Are you ready to kickstart your culinary journey? We're looking for enthusiastic and motivated individuals to join our dynamic kitchen team as Commis Chefs! This is your chance to learn from the best, hone your skills, and become a vital part of creating amazing dishes.

What you'll be doing:

  • Helping to prep and cook a range of delicious food, guided by our amazing chefs. ๐Ÿ”ช
  • Getting stuck into food prep: chopping, measuring, and getting ingredients ready to go. ๐Ÿฅ•๐Ÿง…
  • Keeping our kitchen super clean and safe โ€“ hygiene is our top priority! โœจ
  • Maintaining sparkling workstations and equipment. ๐Ÿงผ
  • Learning the ropes of stock control, smart food storage, and reducing waste. โ™ป๏ธ
  • Following recipes and making sure every dish is perfect. ๐Ÿ‘Œ
  • Teaming up with your fellow chefs to ensure food gets out on time, every time. โฐ
  • Expanding your cooking techniques, kitchen know-how, and ingredient knowledge. ๐Ÿ“š
  • Taking direction from senior chefs and helping keep the kitchen running smoothly. ๐Ÿš€

What we're looking for:

  • A passion for food and a willingness to learn. ๐Ÿ”ฅ
  • A proactive attitude and ability to work well in a team. ๐Ÿค
  • Attention to detail and a commitment to high standards. โญ

Join us and grow your career in the exciting world of professional cooking! ๐ŸŒŸ

Key responsibilities

  • Preparing and cooking a variety of dishes under guidance
  • Assisting with food preparation, including chopping, measuring and preparing ingredients
  • Maintaining high standards of food hygiene, health and safety
  • Keeping the kitchen, workstations and equipment clean and organised
  • Working as part of the kitchen team to ensure food is prepared and served on time