Chef Apprenticeship
Toby Carvery - Huddersfield · Yorkshire And Humberside · HD2 2LB
Apprenticeship
Level 2
Onsite
Hospitality & Catering
SalaryΒ£16,926 yearly
LocationYorkshire And Humberside
PostcodeHD2 2LB
Start date12 Nov 2026
Apply by6 Nov 2026
Training providerlifetime training group limited
Job ID53691
About the role
Ready to kickstart your career in the kitchen with Toby Carvery? π§βπ³ We're on the hunt for passionate individuals to join our team as Production Chef Apprentices! If you love crafting delicious food and thrive in a fast-paced environment, we want you! πͺ
What you'll be doing:
- Be the magic behind our famous roasts, prepping and cooking food to perfection. π₯π₯
- Work hand-in-hand with your team, ensuring every guest has an amazing experience. β¨
- Keep our kitchen sparkling clean and organised. β¨π§Ό
- Handle guest questions like a pro. π£οΈ
- Learn the ins and outs of stock rotation and prep. π
- Stay up-to-date with our tasty promotions and new menu items. π£
- Embrace all training opportunities, including e-learning modules. π
What you'll get:
- A full-time role with hands-on training in our kitchens. π½οΈ
- A 15-month apprenticeship working towards a Production Chef Level 2 qualification. π
- Work-based training with support from a dedicated Lifetime Learner Coach and an in-workplace mentor. π€
- Opportunity to gain Functional Skills in English and Maths (if needed). βοΈ
- Regular reviews to track your progress and development. π
- Huge perks: 33% staff discount across all our brands, 20% for friends and family, Wagestream access for financial flexibility, paid qualifications, and gym discounts! πΈποΈββοΈ
- Serious career progression opportunities β 200 Chefs get promoted to Head Chef annually! π
- Awesome team socials β work hard, play hard! π
Important Stuff:
- You must be 18 or over due to the nature of the role, involving independent operation of kitchen equipment and specific working patterns. π
- No experience needed β weβll teach you everything you need to know! Just bring your passion and willingness to learn. β€οΈβπ₯
Think you've got what it takes? Apply now! π
Key responsibilities
- Participate in all in-house training, e-learning and assigned learning modules.
- Obtain Functional Skills in English and Maths (if applicable).
- Prepare, cook, and present food quickly, safely, and efficiently to brand standard.
- Ensure cleanliness and tidiness of the kitchen and back of house areas.
- Assist other team members to ensure the delivery of outstanding food and service.
Skills
communicationteamworkproblem-solving