Chef Apprenticeship
Elms - Harvester - Coventry · Midlands · CV5 9TZ
About the role
Ready for a fresh start? 🚀 Join the Harvester team, where we're famous for our delicious rotisserie chicken, sizzling grills, and epic salad bar! 🥗 We're all about feel-good dining, and we're looking for passionate individuals to become our next culinary stars. ✨
This isn't just a job; it's a launchpad! 🚀 You'll gain invaluable skills, hands-on experience, and work towards a Level 2 Production Chef Apprenticeship qualification over 15 months. We're looking for team players who thrive in a fast-paced environment and love creating amazing food. 🧑🍳👩🍳
What you'll be doing:
- Be the backbone of our kitchen, preparing, cooking, and presenting food to our high standards. 🍔
- Collaborate with your team to deliver outstanding food and service. 🤝
- Handle guest queries with a smile and professionalism. 😊
- Keep our kitchen spotless and organised – detail is key! 🧼
- Manage stock, prep, and closing procedures. 📈
- Stay up-to-date with our latest dishes and promotions. 📣
- Embrace all training opportunities, from e-learning to in-house sessions. 📚
- Always follow brand standards, safety rules, and company policies. ✅
What you'll need:
- To be 18 years or older. 🔞
- A willingness to learn and a passion for food. ❤️
- A positive attitude and a desire to be part of a winning team. 🎉
What's in it for you:
- A paid, full-time role working towards a nationally recognised qualification. 🏆
- Work-based training with a dedicated Learner Coach and an in-workplace mentor. 🧑🏫
- Functional Skills in English and Maths (if needed). 💯
- Regular reviews to track your progress. 📊
- Massive 33% discount across all Mitchells & Butlers brands! 🤑
- 20% discount for your friends and family. 👨👩👧👦
- Access your earned pay early with Wagestream. 💰
- Opportunities to grow with paid qualifications and potential progression to Head Chef! 🌟
- Gym membership discounts. 💪
- Epic team socials! 🥳
This is your chance to build an amazing career in the hospitality industry. Apply now and let's get cooking! 🔥
Key responsibilities
- Prepare, cook, and present food quickly, safely, and efficiently to brand standard.
- Ensure cleanliness and tidiness of the kitchen and back of house areas.
- Set up and close down the department, including stock rotation and prep and par processes.
- Participate in all in-house training, e-learning, and the completion of assigned learning modules.
- Have open communication with the team and assist other members to ensure outstanding food and service.