Chef Apprenticeship

About the role

Join the Toby Carvery crew, where every day feels like Sunday! 🥔🍗🥓 We're on the hunt for enthusiastic individuals to join our kitchen team as a Production Chef, working towards a Level 2 Apprenticeship. If you're passionate about food and love a fast-paced environment, this could be your next big move! 🚀

What you'll be doing:

• Teaming up with your colleagues to serve up awesome food and create great guest experiences. 🤝
• Prepping, cooking, and presenting dishes to our high standards – safely and efficiently! 🍳🔥
• Handling guest questions and feedback like a pro. 👍
• Keeping the kitchen spotless and organised. ✨
• Getting involved in team meetings and sharing your ideas. 🗣️
• Staying in the loop with all our latest promotions and menu updates. 📣
• Completing training and keeping all your documentation up-to-date. ✍️

What you'll get:

• A full-time role with hands-on experience in a busy kitchen. 🧑‍🍳
• A 15-month Production Chef Level 2 Apprenticeship, fully work-based. No college required! 🎓
• A dedicated Lifetime Learner Coach and an in-house mentor to support you. 🌟
• Support to gain Functional Skills in English and Maths if needed. 📚
• Regular check-ins to track your progress and get feedback. ✅

Perks of joining Mitchells & Butlers:

• Massive 33% discount across all our brands, plus 20% for your friends and family! 💸
• Wagestream: access your earned pay whenever you need it. 📱
• Opportunities to progress with paid qualifications and even become a Head Chef! 📈
• Team socials – work hard, play hard! 🎉
• Pension, 28 days paid holiday, high-street discounts, and even free shares! 🎁
• A free employee helpline for support when you need it. 📞

Pay:

• Ages 16-20: £10.85 per hour
• Ages 21+: £12.71 per hour

We're looking for people who are eager to learn, proud to work with us, and ready to make amazing food. If that sounds like you, don't wait – apply now! 🏃‍♀️💨

Key responsibilities

• Prepare, cook, and present food quickly, safely, and efficiently to brand standard.
• Ensure cleanliness and tidiness of the kitchen and back of house areas with great attention to detail.
• Have open communication with the entire team and assist other team members whenever possible.
• Participate in all in-house training, e-learning, and the completion of assigned learning modules.
• Always adhere to brand standards, licencing laws, and all company policies and procedures.

Skills