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Apprentice Chef

Heron (Havant) · South East · PO9 2EN

Apprenticeship Level 2 Onsite Hospitality & Catering
Salaryยฃ11,388 yearly
LocationSouth East
PostcodePO9 2EN
Start date4 Nov 2026
Apply by29 Oct 2026
Training providerlifetime training group limited
Job ID53586
View role on Apprentago

About the role

Join The Heron pub in Havant as an Apprentice Chef with Hungry Horse! ๐Ÿ” We're serving up all your faves, plus exciting seasonal surprises. If you're passionate about food and love creating the perfect dish every time, this is for you! ๐Ÿ”ฅ

As an Apprentice Chef, you'll:

๐Ÿ”ช Prepare, cook, and present food that wows our customers.

๐Ÿงผ Keep our kitchen spotless and safe for everyone.

๐Ÿ—ฃ๏ธ Communicate clearly with your team to serve up amazing meals.

๐Ÿ“š Stay in the loop with new menus and tasty promotions.

What's in it for you?

๐Ÿ’ธ 33% discount on food and drink for you, 15% for your loved ones.

๐Ÿ†˜ Free support for your mental health, finances, and more.

๐Ÿ‘จโ€๐Ÿ‘ฉโ€๐Ÿ‘งโ€๐Ÿ‘ฆ Family-friendly policies.

โœˆ๏ธ 50% discount on stays at our Greene King Inns and hotels.

๐Ÿค Refer a friend and earn up to ยฃ1,500!

๐Ÿ’ฐ Access your wages early with Wagestream.

๐Ÿ›๏ธ Score retail discounts (Superdrug, Three Mobile, and more!).

Your apprenticeship includes:

๐ŸŽ“ Work-based training โ€“ no college required!

๐Ÿ‘ฉโ€๐Ÿซ Regular calls with your dedicated Learner Coach.

mentor to guide you in the kitchen.

๐Ÿงฎ Functional Skills in English & Maths support.

โœ… Regular reviews to track your progress.

๐ŸŒŸ Join our unique Chef Academy with masterclasses to level up your skills!

We're all about creating a welcoming and inclusive environment for everyone. ๐Ÿค—

This is a Chef Academy Production Chef L2 role. Don't miss out โ€“ vacancies can close early if the right candidate is found! Apply now! โœจ

Key responsibilities

  • Prepare, cook, and present food that meets specs and customer expectations
  • Maintain hygiene levels and safety regulations in the kitchen
  • Communicate clearly with your team to provide high-quality meals
  • Keep up to date with new products, menus, and promotions

Skills

CommunicationTeamwork