Kitchen Assistant Apprentice

About the role

🔥 Apprentice Chef - Flaming Grill at The Fenay Bridge, Huddersfield! 🔥

Ready to turn up the heat in the kitchen? 🧑‍🍳 The Fenay Bridge pub and restaurant in vibrant Huddersfield is looking for passionate individuals to join our team as Apprentice Chefs! If you love food and aspire to create amazing dishes every single time, this is your chance to shine. ✨

What you'll be doing:

• Whipping up delicious food that'll wow our customers. 🍔🥩🍗
• Keeping our kitchen spotless and super safe for everyone. 🧼✅
• Chatting with your awesome kitchen squad to make sure meals go out on time. 🗣️
• Staying in the loop with all our cool new menu items and promotions. 📋

Why you'll love it here:

• Awesome Discounts: 33% off food & drink for you, 15% for your crew! Plus, 50% off stays at Greene King Inns & hotels for those weekend getaways. 🏨🍻
• We've Got Your Back: Free employee assistance for mental health, money, and legal advice. 🤝
• Family Friendly: Enhanced maternity & paternity policies. 👨‍👩‍👧‍👦
• Refer a Friend: Earn up to £1,500 for bringing awesome people to our team! 💰
• Wagestream Access: Get paid when you need it, before payday. 💸
• Perks: Up to 30% off at Superdrug and loads more retail deals! 🛍️
• Chef Academy: Level up your skills with four exclusive masterclasses. 🎓
• Apprenticeship: Work-based training with a Lifetime Learner Coach and an in-house mentor. Get your Functional Skills in English and Maths sorted if needed. 📚
• Inclusive Culture: We're all about making everyone feel welcome, safe, and like they belong. ❤️

Sound like your vibe? Apply now and join our incredible team! 🚀

Closing date is a guide - we might close early if we find the perfect fit!

Role: Chef Academy Production Chef L2, including Functional Skills in maths and English.

Key responsibilities

• Prepare, cook, and present food that meets specifications and customer expectations
• Maintain hygiene levels and safety regulations in the kitchen
• Communicate clearly with the team to provide high-quality meals on time
• Keep up to date with new products, menus, and promotions

Skills