Apprentice Chef
Twynersh (Chertsey) · South East · KT16 9EJ
About the role
Ready to level up your skills and craft some seriously good grub? 🧑🍳 Join the Hungry Horse family as an Apprentice Chef at The Twynersh, our awesome spot just minutes from Thorpe Park! 🎢 If you're passionate about food, love a fast-paced vibe, and want to be part of a team that slays in the kitchen, this is your chance. We're talking amazing food, live sport, chilled beer gardens, and a place where families can always grab a treat without breaking the bank. 💰
As an Apprentice Chef, you'll:
- Whip up and serve delicious food that makes our customers rave! 😋
- Keep our kitchen super clean and safe for everyone. 🧼
- Team up with your crew to serve up quality meals, pronto! ⚡
- Stay in the loop with all the cool new dishes and deals. 💯
We've got your back with some sweet perks:
- Discounts on all our brands for you and your mates/fam. 🤩
- Free mental health and wellbeing support because you matter. ❤️
- Family-friendly policies because life happens. 👨👩👧👦
- Epic discounts on Greene King stays – weekend getaways, anyone? ✈️
- Get paid to refer awesome people to join us – up to £1,500! 💸
- Access your pay early with Wagestream for those unexpected moments. 🚀
- Retail discounts at places like Superdrug and Three Mobile. 📱
What your apprenticeship covers:
- On-the-job training – no boring college lectures! You'll have a dedicated coach and in-work mentor. 📚
- Get your Functional Skills in English and Maths sorted, with support tailored to you. ✍️
- Regular check-ins to see how you're crushing it. 👍
- Join our exclusive Chef Academy for masterclasses in different cooking styles. 🌟
We're all about creating spaces where everyone feels welcome, safe, and like they belong. 🤗 We're looking for someone to join our Chef Academy as a Production Chef L2. This role might close early if we find our perfect match, so don't wait! ⏳
Key responsibilities
- Prepare, cook, and present food that meets specs and customer expectations
- Maintain hygiene levels and safety regulations in the kitchen
- Communicate clearly with your team to provide high-quality meals on time
- Keep up to date with new products, menus, and promotions