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Apprentice Chef

Hunters Hall Inn (Kingscote) · South West · GL8 8XZ

Apprenticeship Level 2 Onsite Hospitality & Catering
Salaryยฃ11,388 yearly
LocationSouth West
PostcodeGL8 8XZ
Start date8 Oct 2026
Apply by2 Oct 2026
Training providerlifetime training group limited
Job ID49871
View role on Apprentago

About the role

Apprentice Chef at The Hunters Hall Inn ๐Ÿณ๐Ÿ‘‘

Nestled in the picturesque Cotswolds village of Kingscote, The Hunters Hall Inn is a historic gem with National Trust treasures like Newark Park and Woodchester Park right on its doorstep! โœจ We're a cosy retreat with a super friendly vibe, blending modern comfort with a mouth-watering pub food menu.

Are you obsessed with food and dream of crafting the perfect dish every single time? ๐Ÿคฉ That's what makes you stand out as an Apprentice Chef with Greene King! We're looking for someone with a sharp eye for top-notch standards and who thrives in a buzzing, fast-paced kitchen environment. You'll become an essential part of our awesome kitchen crew in no time! ๐Ÿš€

What you'll be doing as an Apprentice Chef:

  • Whipping up, cooking, and presenting food that's on point and makes our customers' taste buds sing. ๐ŸŽถ
  • Keeping our kitchen sparkling clean and safe, making sure everyone (team and guests!) stays healthy. ๐Ÿงผ
  • Chatting clearly with your teammates to serve up amazing meals on time. ๐Ÿ—ฃ๏ธ
  • Staying in the loop with all the latest menu updates and delicious promotions. ๐Ÿ“ฐ

What's in it for you? We've got you covered! ๐Ÿ’ช

  • Sweet Discounts: Get 33% off for you and 15% off for your favourite people across all our brands. Eat and drink your faves for less! ๐Ÿ”๐Ÿบ
  • Mental & Well-being Support: Free Employee Assistance Program offering support for your mental health, well-being, finances, and legal stuff. Because you're important! ๐Ÿ’–
  • Awesome Family Policies: Enhanced, family-friendly maternity and paternity leave. ๐Ÿ‘จโ€๐Ÿ‘ฉโ€๐Ÿ‘งโ€๐Ÿ‘ฆ
  • Menopause Friendly: We're proud to be a Menopause Friendly Employer. ๐ŸŒธ
  • Getaway Perks: Enjoy 50% off for you and 25% off for loved ones at our Greene King Inns and hotels. Weekend breaks just got way cheaper! โœˆ๏ธ
  • Refer-a-Friend Bonus: Know someone awesome who'd love this role? Refer them, and you could bag up to ยฃ1,500 when they're hired! ๐Ÿ’ธ
  • Wage Access: Wagestream lets you access your earned wages before payday for those unexpected life moments. โšก
  • Retail Therapy: Score up to 30% off at Superdrug, snag exclusive deals with Three Mobile, and loads more! ๐Ÿ›๏ธ

Your Apprenticeship Journey:

  • Learn on the Job: No boring college lectures! Your apprenticeship is all about hands-on, work-based training. You'll have face-to-face sessions and remote calls with your dedicated Learner Coach every 6 weeks, plus a super supportive mentor right here at work. ๐Ÿง‘โ€๐Ÿซ
  • Boost Your Skills: Get your Functional Skills in English and Maths if you need them, with personalised support. (Equivalent to GCSEs). ๐Ÿ“š
  • Regular Feedback: Get feedback every 12 weeks with your coach and manager to help you smash your goals. ๐Ÿ“ˆ
  • Chef Academy: You'll join our exclusive Chef Academy, diving into four masterclasses to level up your expert knowledge and technical skills in different cooking styles. ๐ŸŒŸ

We're all about CREATING PLACES WHERE PEOPLE FEEL WELCOME, SAFE AND THAT THEY BELONG. ๐ŸŒ We believe in inclusion in everything we do, building a culture where everyone feels valued and can truly thrive.

This role is a Chef Academy Production Chef Level 2, including Functional Skills in Maths and English.

*Please note: The closing date is a guide. This vacancy may close early if a perfect candidate is found.*

Key responsibilities

  • Prepare, cook, and present food that meets specs and customer expectations.
  • Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
  • Communicate clearly with your team in order to provide high-quality meals to customers on time.
  • Keep up to date with new products, menus, and promotions.

Skills

communicationteamworkproblem-solving