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Apprentice Kitchen Assistant

Oaklands Hotel (Chester) · North West · CH2 3NB

Apprenticeship Level 2 Onsite Hospitality & Catering
SalaryΒ£11,388 yearly
LocationNorth West
PostcodeCH2 3NB
Start date9 Oct 2026
Apply by3 Oct 2026
Training providerlifetime training group limited
Job ID49650
View role on Apprentago

About the role

Oaklands Hotel is looking for a passionate Apprentice Chef to join our Hungry Horse kitchen crew! πŸ§‘β€πŸ³ If you're obsessed with food and always aiming for the perfect plate, you'll fit right in. We're a family-friendly pub restaurant in the historic city of Chester, known for our amazing food, live sports, and buzzing atmosphere. 🍻 You'll be prepping, cooking, and presenting delicious dishes while keeping our kitchen super clean and safe. 🧼 Great communication with your team is key to serving up awesome meals on time. Stay in the loop with our latest menus and deals – it’s all part of the fun! ✨

What's in it for you?

  • 33% discount on food and drink for you, and 15% for your crew across all our brands. 🍽️
  • Free 24/7 employee assistance program for mental health, well-being, financial, and legal support. πŸ’š
  • Generous maternity and paternity policies. 🀰
  • We're a Menopause Friendly Employer. 🧑
  • 50% discount for you and 25% for your loved ones at our Greene King Inns and hotels for those weekend getaways. 🏨
  • Refer a friend and earn up to Β£1,500! πŸ’Έ
  • Wagestream – access your earned wages before payday. πŸš€
  • Retail discounts at Superdrug, Three Mobile, and more! πŸ›οΈ

Your Apprenticeship:

  • Work-based training with face-to-face sessions and regular calls with your dedicated Learner Coach. πŸ’»
  • Gain Functional Skills in English and Maths if needed. πŸ“š
  • Regular reviews with your coach and manager. βœ…
  • Join our exclusive Chef Academy for four masterclasses in different cooking styles. πŸ†

We're all about creating a place where everyone feels welcome, safe, and like they belong. πŸ€—

This is a Chef Academy Production Chef L2 role. Apply now and let's cook up something amazing together! πŸ”₯

Key responsibilities

  • Prepare, cook, and present food that meets specs and customer expectations.
  • Maintain hygiene levels and safety regulations in the kitchen.
  • Communicate clearly with your team to provide high-quality meals to customers on time.
  • Keep up to date with new products, menus, and promotions.

Skills

communicationteamwork