Apprentice Kitchen Assistant
Hungry Horse (Cheshire Oaks) · North West · CH65 9HD
About the role
Become a Hungry Horse Apprentice Chef! 🧑🍳🔥
Do you live and breathe food? 🍔🍕🌮 Dream of crafting the perfect dish every single time? Then this is your chance to shine! We're on the hunt for passionate individuals to join our buzzing kitchen teams. At Hungry Horse, it's all about incredible food, a great atmosphere, and making memories. Think sizzling steaks, epic Sunday roasts, and a drinks lineup that hits the spot – all served up in our 200+ locations nationwide. We're the go-to for families wanting a treat without the hefty price tag.
As an Apprentice Chef, you'll dive headfirst into:
- Whipping up delicious food that wows our customers. 💯
- Keeping our kitchen spotlessly clean and super safe. 🧼
- Crushing it as part of a fast-paced, high-energy team. 🚀
- Keeping your finger on the pulse with all our latest menu drops and promos. 📢
Perks of joining the squad:
- A sweet 33% discount on all our brands for you, and 15% for your crew! 💸
- Free support for your mental, financial, and legal well-being. Your health matters! ❤️
- Awesome maternity and paternity policies. 🤰
- We're a Menopause Friendly Employer! 👩⚕️
- Score 50% off at Greene King Inns and hotels for you, and 25% for your loved ones. Weekend getaway, anyone? ✈️
- Refer a friend and snag up to £1,500! 🤝
- Access your wages early with Wagestream. 💰
- Loads of retail discounts (Superdrug, Three Mobile, and more!). 🎉
What your apprenticeship looks like:
- No boring college days! It's all on-the-job training with face-to-face sessions and remote check-ins with your Learner Coach. 💻
- You'll have a dedicated mentor in the kitchen to guide you. 🌟
- Gain essential English and maths skills (if needed). 📚
- Regular reviews to celebrate your progress. 📈
- Join our exclusive Chef Academy for masterclasses in different cooking styles. 👨🍳👩🍳
We're building a culture where everyone feels welcome, safe, and that they belong. Come cook with us! 🙌
Key responsibilities
- Prepare, cook, and present food that meets specs and customer expectations
- Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors
- Communicate clearly with your team in order to provide high-quality meals to customers on time
- Keep up to date with new products, menus, and promotions