Butchery Apprenticeship Programme

About the role

Butchery Apprentice 🥩 | ABP UK 🇬🇧

Ready to kickstart a career in the exciting world of meat production? 🤩 Join ABP UK as a Butchery Apprentice and become part of a team crafting award-winning British and Irish beef and lamb! 🏆 This is your chance to get hands-on experience and learn the ropes from the ground up.

What you'll be doing:

• Master the Art of Butchery: Get stuck into the fundamentals of butchery, learning about different meat types and how to process carcasses like a pro. 🔪
• Sharpen Your Skills: Develop expert knife skills for cutting, boning, trimming, and mincing meat. You'll be a whizz in no time! ✨
• Understand the Industry: Dive deep into the history, values, and culture of the meat sector. Know where your food comes from and why it matters. 🌍
• Team Player Power: Collaborate with your colleagues to hit deadlines and smash productivity targets. 🤝
• Safety First, Always: Champion health, food safety, and hygiene standards. Your well-being and the quality of our products are paramount. ✅
• Support the Squad: Help out with stock control, quality checks, and making sure our customers are happy. 😊

This is a Level 2 apprenticeship programme designed to give you the essential skills and knowledge for a successful and rewarding career in meat processing. 🌱

Are you ready to meat our standards? Apply now! 👇

Key responsibilities

• Acquire foundational knowledge in butchery principles, meat species, and carcass processing techniques.
• Develop knife skills for cutting, boning, trimming, and mincing meat.
• Understand the meat sector's history, values, culture, and traditions.
• Work with the team to meet deadlines and productivity targets.
• Adhere to health, food safety, and hygiene standards.