Chef Apprenticeship
Marstons - Flying Shuttle Haverhill · East Of England · CB9 7FB
About the role
Chef Alert! 🚨 Want to dive into the culinary world and make seriously good food? We're searching for a Production Chef to join our awesome crew and bring our pub menu to life! 🍔🌮🥘
If you've got a hunger for flavor and a knack for creativity, you'll fit right in. You'll get hands-on experience, from mastering new prep techniques and crafting dishes from scratch, to owning your own station in our buzzing kitchen. 🧑🍳
As our Production Chef, you'll be:
- Learning and honing your culinary skills that you can take beyond the kitchen! 📈
- Working with a team in a fast-paced, energetic environment. ⚡
- Supporting the kitchen with daily operations.
- Delivering delicious, hot food to perfection, every single time. 🔥
The best part? We're invested in YOUR future! You'll be working towards your Level 2 Production Chef Apprenticeship qualification over 15 months, with a clear path to becoming a Sous Chef. 🚀
What's in it for you?
- Join an award-winning pub company that's all about its people! 🙌
- 30% discount at all our pubs, restaurants, and hotels. 💸
- A solid hours contract for peace of mind. 🛡️
- Refuel with a £4.50 meal deal on shift. 🍎
- Flexible hours to fit around your life, studies, or family commitments. 🧘♀️
- Earn rewards and discounts through our Marston's Cheers platform. 🎉
- Access to health screening discounts, long service awards, and gym discounts. 💪
- 24-hour GP helpline, mortgage advice, and apprenticeship opportunities. 🏡
- A friendly, lively, and diverse team atmosphere. 🤗
- Support from the Licensed Trade Charity for your well-being. 💚
We celebrate you for being you! Your personality is key. Come as you are and let's create something amazing together. ✨
Marston's. Where people make pubs. 🍻
Key responsibilities
- Prep, create and bring the pub menu to life
- Learn new prepping skills and kitchen procedures
- Work effectively within a fast-paced team environment
- Help to support the kitchen team with the day-to-day running of the kitchen
- Deliver great, hot food to specification each and every time